Freshly fried, seasonal blessings
Undan, asparagus, horse mackerel, monkfish, squid, sea bream wrapped in crustacean, salmon with butter and soy sauce, and more, We prepare tempura using the most delicious ingredients of the season. From seafood to vegetables, we carefully deep-fry each seasonal delicacy to bring out the best flavor of each ingredient. Please enjoy our hot, freshly fried tempura at the counter.
A moment of quiet enjoyment in a dignified Japanese space
The interior of the restaurant is a relaxed space decorated in a neat Japanese style. At the counter, which seats only seven, you can watch as the fries are carefully prepared one by one right in front of you, The aromatic sounds and aromas of the frying process will make you enjoy a relaxing time. Please enjoy the freshly fried delicacies to your heart's content in this tranquil setting.
A new step forward born from "Daruma and the Fish
In April 2019, we were born as a new challenge from the family known for "Daruma Tokin Gyo". Since its opening, we have been serving only "omakase" style, carefully selecting seasonal fish and vegetables and serving them freshly fried. We deliver seasonal flavors to our customers by placing the utmost importance on the individuality of the ingredients.
Restaurant Information
InfoTempura Darukin
198-5 Aya Zaimoku-cho, Ayakoji-sagaru, Sakai-cho-dori, Shimogyo-ku, Kyoto-shi, Kyoto
GoogleMapBusiness Hours
Sun: 18:00~23:00 Mon: 18:00~23:00 Tue: 18:00~23:00 Wed: 18:00~23:00 Thu: 18:00~23:00 Fri: 18:00~23:00 Sat: 18:00~23:00 Public holiday: 18:00~23:00
Nearest Station
Payment Methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners )Electronic money accepted (Transportation IC card (Suicaetc. ), 楽天Edy, nanaco, WAON, iD, QUICPay )
